Impossible Pie

Impossible Pie


2 cups of milk
1 cup shredded coconut
4 eggs
1 teaspoon vanilla extract
1/2 cup all-purpose flour
7 Tablespoon butter
3/4 cup sugar
1/4 teaspoon ground nutmeg


Put the milk, coconut, eggs, vanilla, flour, butter and
sugar in a bowl and mix WELL.
Pour into a greased and floured pie plate.
Sprinkle nutmeg and a little extra coconut over the top.
Bake at 350 degrees for 45 minutes.
Remove from oven, let it cool down… Refrigerate till nice and cold.

Grab a fork and RUN because it won’t last long!!


Recipe From:


Coconut Cream Pie